Monday 19 October 2015

Bacon Baked Beans

This side dish is so simple. Transforming the ordinary can of baked beans to a yummilicious one. 


Ingredients
1 can baked beans
¼ cup brown sugar
¼ of a yellow onion, chopped
1 tbsp ketchup
 tsp English mustard
½ tsp Worchestire sauce
½ tsp red wine vinegar
Salt & pepper to taste
2-3 slices of bacon

Method
1. Combine the above except bacon in a baking dish. Bake it at 150°C for 30 minutes. Remove from oven. 
2. Bake the bacon separately. For crispy bacon, please refer here for the recipe. Once baked, remove from the oven and cut the bacon to smaller pieces. 
3. Sprinkle the crispy bacon on top of the oven baked beans.

You will love the savoury beans with a light crunch of the bacon. 

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